n. the tasteless; odorless; brittle mixture of proteins extracted by boiling skin; bones; horns; etc; also; a similar vegetable substance; gelatin dissolves in hot water; forming a jellylike substance when cool; and is used in the preparation of va
I like to eat gelatin.
3 syllables
gel-a-tin
VocabClass lessons are designed to engage students, improve motivation in learning the subject matter, and generate better results. Long-term retention is our focus and by making the learning process fun, our gamified approach has a positive impact on this goal.
View all games!